European health ministers from 53 countries
approved the world's first charter to
fight obesity on Thursday, vowing greater
action against the epidemic of expanding
waistlines across the continent.
The charter, approved
in Istanbul, Turkey, was drafted by the
World Health Organization
in consultation with its European member
states. It is the first real attempt to
compel national authorities to take concrete
action to combat obesity.
"Lots of governments have good recommendations
and nice guidelines, but in terms of nutritional
goals, most countries haven't achieved
them," said Dr. Francesco Branca, WHO's
European adviser for nutrition and food
security. The charter commits governments
to things like improving the availability
of healthy foods and adopting regulations
for safer roads to promote cycling and
walking.
The prevalence of obesity in Europe has
tripled in the past two decades; half
of all adults and 20 percent of all children
are overweight. Being overweight or obese
increases the likelihood of diseases such
as diabetes and cancer, and shortens life
expectancy. Obesity is also responsible
for up to 6 percent of all health care
costs across Europe.
The WHO charter aims to curb the epidemic
in the next five years, and hopes to reverse
the trend by 2015.
Still, Branca admits that putting Europe-wide
policies into place that tackle issues
as diverse as improving national dietary
guidelines and urban planning, to allow
for more regular physical activity, will
take some time. With countries being overrun
by fast food chains and a decreasing number
of people exercising regularly, experts
say that the European environment has
become conducive to an unhealthy lifestyle.
The problem is particularly acute in
children. Overweight and obese children
are likely to remain so into adulthood,
leading to the early onset of related
diseases. "The charter represents a major
turning point in addressing the challenges
of childhood obesity," said Prof. Phillip
James, president-elect of the International
Association for the Study of Obesity.
One of the charter's more contentious
inclusions is an obligation for the private
sector to limit the marketing of fatty,
sugary foods to children. It calls for
specific regulatory measures to "substantially
reduce" the advertising of unhealthy foods
to children.
The clause implies that governments should
introduce legislation regarding marketing
to children, with an eventual move to
adopting an international code of practice.
In the past, the food industry has fought
against such regulation, since it may
eat into their profits.
Across Europe, there are marked policy
differences in advertising to children.
Norway and Sweden have banned the practice.
In contrast, in the Netherlands, Portugal,
and Spain, food and drink industries engage
in self-regulation.
To some experts, advertising unhealthy
foods to children crosses the lines of
fair business play. "The commercialization
of children must stop," said James, who
was reassured by the inclusion of the
marketing clause in the charter. "This
signals that we haven't done enough to
protect children from the advertising
environment, and now need to move decisively."
While the numbers are grim, with 150
million adults and 15 million children
expected to be obese by 2010, rapid action
now might yet control this epidemic, experts
say. "Everyone says it takes a generation
to reverse this, but it doesn't," argues
Branca. The dramatic spike in obesity,
he says, has only occurred in the past
decade. "If we work together now, we might
be able to change the obesity trend at
the same speed at which it happened."