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Food, Beverage Marketers
Seek Healthier Images

Marketers are working to give a healthier glow to many products perceived as not so good for you by increasingly nutrition-conscious consumers.

Soft-drink brand 7Up this week announced that its original 7Up is now "100% natural" — following a reformulation to eliminate an artificial preservative.

"Everything that remains in the can is from a natural source," says Kelli Freeman, marketing vice president. The label does not apply to the diet and other varieties.

TV ads beginning May 8 will show 7Up cans as fruits or vegetables, being picked or pulled from the ground.

The Cadbury Schweppes brand is not alone in seeking a healthier image. Coffee, chocolate and gum marketers are also among those with efforts going to highlight their benefits.

Health-conscious consumers have made foods and beverages with natural and organic labeling or FDA-approved health claims a $44 billion-a-year business, according to market researcher Mintel. The number of new products making health claims is up 44% since 2003, it reports.

"Healthy lifestyles are a sticking point for consumers today," says Mintel analyst Lynn Dornblaser.

Among better-for-you efforts:

7Up. Though not claiming specific health benefits, the new 7Up also has nearly 50% less sodium and is trying to revive sales down 6.5% last year, according to Beverage Digest. "We heard from consumers consistently that they are trying to make better choices," Freeman says.

Wrigley. The chewing gum maker opened the Wrigley Science Institute last fall. It is supporting 10 studies in China, the USA and the UK to follow research indicating that gum chewing may help dieting, stress reduction and concentration. Findings are expected by year's end, spokeswoman Kelly McGrail says.

Dunkin' Donuts. The chain — a big coffee seller — recently sponsored a media event at which nutritionists discussed studies indicating that caffeine could reduce the risk of Parkinson's disease. "We aren't planning on 'coffee is good for you' in our advertising, but we felt it was important to level the playing field," says John Gilbert, vice president of marketing.

CocoaVia. Online sales of Masterfood's chocolate treats with high levels of cocoa's natural flavanols have been strong enough that a national rollout is coming. Flavanols — also found in fruits and vegetables, red wine and tea — have been linked with heart health.

By July, the seven varieties — which also have fewer calories than sister brands M&Ms and Snickers — will be in stores nationwide. Ads touting "real chocolate taste, real heart health" are due in the fall.

"We're going into full production," spokeswoman Marlene Machut says. "Consumers are still interested in everyday treats and indulgence, but there is growing demand for healthy products."

Reference Source 129
April 20, 2006

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